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Welcome to Bartscher® Equipment!

The company Bartscher® GmbH is one of the leaders in the European commercial kitchen industry.

 
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Back Bar Coolers

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Our bar coolers are ideal for keeping beer, wine and liquor at the proper storage and serving temperature and serving.

 
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Rice Сookers

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If you have limited space in your kitchen or lack ventilation that you can utilize, electric rice cooking appliances are the best solution for you.

 
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Refrigerated display cases

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Whether you simply want to showcase various delicatessen products or assist customers with their selections, refrigerated display shelves are the perfect addition to your business.

 
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Deep Fryers

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Commercial deep fryers offer efficient heating and quick recovery between frying cycles. Choose from countertop or floor-standing fryers.

Series / Collection

 
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Restaurant Ranges

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With Bartscher® Restaurant Ranges, you can expect top-notch performance, reliability, and versatility in the kitchen. Experience culinary excellence with Bartscher®.

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Ice Crushers

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Professional ice cube crusher designed for continuous operation with a huge output of 60 kg/h. The device is also quiet and compact. Highly recommended

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Combination Ovens

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Convection ovens are a significant investment, but compared to the cost of an entire equipment package, the purchase is worth its initial price. A combination convection oven has three cooking modes to fulfill all the different functions in its arsenal - steam, convection, and a combination of steam and convection.

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Commercial Grills

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Our electric grills heat up quickly and evenly, ensuring consistent cooking results.

Bartscher® is a brand synonymous with culinary excellence, delivering a range of professional gastronomic equipment that has set them apart from the competition since their inception in 1876.

Their commitment to quality and innovation has made them a trusted name among chefs and foodservice professionals worldwide. Discover a world of precision and performance with Bartscher®, where each product is a testament to their unwavering dedication to the art of gastronomy.